Archives for March 2017

Carrot Cake Bars

Everyone knows that I love to make holidays special.  I do like to make a big deal of them and I don’t mind a little extra fuss for my family…I want them to have special memories of each and every holiday.  I also want to be able to enjoy the day with them though, and Continue Reading…

Pineapple Flower Brownies

I love to create pretty spring desserts that taste as sunny as the changing weather.  Something that’s perfect to set down on the Easter table that’s a little unexpected and new. My Pineapple flower brownies are a fitting dessert for spring because they literally look as if they are blooming.  The bright, tropical flavors next Continue Reading…

BBQ Chicken Meatza

You read that right…Meatza. I started making Meatza when pizza night no longer had a place in my life…cause pizza makes you chubby.  It’s not the piles of toppings, the olive oil, or even the gooey cheese that’s the culprit though…it’s the crust.  The Crust!  Why haven’t they told us this all our lives? That Continue Reading…

Pink Peppercorn Blondies

It was an eventful Friday for the Havey’s today.  Luke had a field trip to the ice rink and ended up breaking his ankle 45 minutes in.  In retrospect, I probably should have known not to send him…I mean an entire 4th grade class on an ice rink?  Not sure what the school was thinking Continue Reading…